Gâteau Last update: 1 month ago
Overview
- Establishment number
- 2318306433
- Parent company's VAT
- BE 0563.954.337
- Date of creation
- June 21, 2021
- Parent company's name
- GÂTEAU
- Main activity
- Manufacture of homemade bread and fresh pastry goods and cakes
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3 years in business
Contact
Addresse
Rue Courte Linkebeek, 17
1620 Drogenbos
Belgium
- Contact
- Add email
- Add phone
- Add fax
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Maps
Sectors
Licenses
No records found
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 21-06-2021 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 21-06-2021 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
| 21-06-2021 | Manufacture of sugar | 10.810 |
| 21-06-2021 | Manufacture of cocoa, chocolate and sugar confectionery | 10.820 |
| 21-06-2021 | Retail trade in non-specialised stores with food predominance (sales area <100m²) | 47.112 |
| 21-06-2021 | Retail trade in non-specialised stores with food predominance (sales area between 100m² and less than 400m²) | 47.113 |
| 21-06-2021 | Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²) | 47.114 |
| 21-06-2021 | Retail trade of bread and pastry in specialised stores (depot) | 47.241 |
| 21-06-2021 | Retail trade of chocolate and confectionery in specialised stores | 47.242 |
| 21-06-2021 | Retail trade of dairy products and eggs in specialised stores | 47.291 |
| 21-06-2021 | Other retail trade of food in specialised stores n.e.c. | 47.299 |
| 21-06-2021 | Renting and operating of own or leased real estate, excluding social housing | 68.201 |
| 21-06-2021 | Rental and operating of own or leased real estate, except land | 68.203 |
| 21-06-2021 | Other forms of education | 85.599 |
| 21-06-2021 | Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products | 1.071.101 |
| 21-06-2021 | Manufacture of ready to bake doughs | 1.071.102 |
| 21-06-2021 | Manufacture of rusks, biscuits, gingerbread, etc. | 1.072.001 |
| 21-06-2021 | Manufacture of preserved pastry goods and cakes (excluding frozen products) | 1.072.002 |
| 21-06-2021 | Manufacture of sweet or salted "appetizers" | 1.072.003 |
| 21-06-2021 | Production of sugar and sugar syrup from sugar cane juice, beet, maple, palm, etc. | 1.081.001 |
| 21-06-2021 | Production of sucrose | 1.081.002 |
| 21-06-2021 | Manufacture of cocoa, cocoa butter, cocoa fat and cocoa oil | 1.082.001 |
| 21-06-2021 | Manufacture of chocolate and chocolate confectionery | 1.082.002 |
| 21-06-2021 | Manufacture of confectionery | 1.082.003 |
| 21-06-2021 | Manufacture of candied fruit | 1.082.004 |
| 21-06-2021 | Retail trade of canned fruit and vegetables | 4.721.011 |
| 21-06-2021 | Retail trade of all beverages, alcoholic or not, including home delivery | 4.725.201 |
| 21-06-2021 | Retail trade of condiments and spices | 4.729.902 |
| 21-06-2021 | Other retail trade of food in specialised stores n.e.s. | 4.729.903 |
| 21-06-2021 | Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles | 5.610.203 |
| 21-06-2021 | Rental of non-residential buildings (offices, commercial spaces, exhibition halls, etc.) | 6.820.301 |