Last update: 2 months ago
Establishments Unit
- Establishment number
- 2026330493
- Parent company's VAT
- BE 0426.776.838
- Date of creation
- February 1, 1985
- Parent company's name
- GIJSELINCK Luc
- Main activity
- Buying and selling of own real estate
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Addresse
Tussenbruggen, 14
9700 Oudenaarde
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
No records found
Date | Sector description | Nace |
---|---|---|
01-12-2014 | Buying and selling of own real estate | 68.100 |
Date | Sector description | Nace |
---|---|---|
01-12-2014 | Renting and operating of own or leased real estate, excluding social housing | 68.201 |
01-12-2014 | Rental and operating of own or leased real estate, except land | 68.203 |
01-12-2014 | Land rental and operation | 68.204 |
01-12-2014 | Real estate transactions such as: residential buildings and dwelling houses, non-residential buildings, land and grounds | 6.810.001 |
01-12-2014 | Rental of apartments and houses, empty or furnished, intended for housing | 6.820.101 |
01-12-2014 | Rental of non-residential buildings (offices, commercial spaces, exhibition halls, etc.) | 6.820.301 |
01-12-2014 | Year-round rental of boxes or garage spaces for vehicles | 6.820.302 |
01-12-2014 | Leasing of business (in a system of business leasing management) | 6.820.303 |
01-01-2008 | Industrial manufacture of bread and fresh pastry goods and cakes | 10.711 |
01-01-2008 | Production of meat based prepared meals | 1.085.001 |
01-01-2008 | Manufacture of artificial honey and caramel | 1.089.011 |
01-01-2008 | Non-specialised retail trade of general food (sales area of less than 100 m2) | 4.711.201 |
01-01-2008 | Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles | 5.610.203 |
15-01-1996 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
01-02-1985 | Fabrication de produits amylacés | 15.620 |
01-02-1985 | Boulangeries industrielles | 15.811 |
01-02-1985 | Commerce de détail non spécialisé d'alimentation générale (surface de vente inférieure à 100 m2) | 52.112 |
01-02-1985 | Restauration de type rapide | 55.302 |