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Belgium
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Date | Subject | Document |
---|---|---|
01-02-2017 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
08-02-2010 | ONTSLAGEN, BENOEMINGEN | |
13-06-2008 | BENAMING - MAATSCHAPPELIJKE ZETEL - DOEL - STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) | |
12-12-2006 | MAATSCHAPPELIJKE ZETEL | |
21-05-2003 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2015 | Annual Account | 2016-50000350 | nl | 26-08-2016 |   | ||
31-12-2014 | Annual Account | 2015-36900597 | nl | 31-07-2015 |   | ||
31-12-2013 | Annual Account | 2014-38600399 | nl | 31-07-2014 |   | ||
31-12-2012 | Annual Account | 2013-34600596 | nl | 26-07-2013 |   | ||
31-12-2011 | Annual Account | 2012-34100584 | nl | 27-07-2012 |   |
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Date | Sector description | Nace |
---|---|---|
01-04-2004 | Traiteurs et organisation de réceptions | 55.522 |
Date | Sector description | Nace |
---|---|---|
18-02-2009 | Computer consultancy activities | 62.020 |
18-02-2009 | Other professional, scientific and technical activities | 74.909 |
01-01-2008 | Event catering activities | 56.210 |
28-03-2024 | Retail trade of meat and meat products in specialised stores, except game and poultry meat | 47.221 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
01-03-2004 | Restaurateur ou traiteur-organisateur de banquets |
01-03-2004 | Connaissances de gestion de base |
Date | Characteristics |
---|---|
01-04-2004 | Assujetti à la tva |
01-03-2004 | Entreprise commerciale |
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