Bakery Consulting Last update: 3 months ago
Establishments Unit
- Establishment number
- 2234505361
- Parent company's VAT
- BE 0560.888.048
- Date of creation
- September 2, 2014
- Parent company's name
- BAKERY CONSULTING
- Main activity
- Commission trade specialised in the trade of other particular products
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Addresse
Nieuwstraat, 81
9170 Sint-Gillis-Waas
Belgium
- Contact
- Add email
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No records found
Date | Sector description | Nace |
---|---|---|
02-09-2014 | Commission trade specialised in the trade of other particular products | 46.180 |
02-09-2014 | Commission trade of miscellaneous products | 46.190 |
02-09-2014 | Public relations and communication activities | 70.210 |
02-09-2014 | Business and other management consultancy activities | 70.220 |
02-09-2014 | Combined office administrative service activities | 82.110 |
02-09-2014 | Other business support service activities n.e.c. | 82.990 |
Date | Sector description | Nace |
---|---|---|
02-09-2014 | Holding management activities: intervention in day-to-day management, representation of companies on the basis of ownership or control of the share capital, etc. | 6.420.011 |
02-09-2014 | Long-term holding of shares issued by several other companies classified in different economic sectors | 6.420.012 |
02-09-2014 | Advice and operational assistance to companies in the fields of public relations and communication | 7.021.001 |
02-09-2014 | Arbitration and conciliation between the management of companies and its employees | 7.021.002 |
02-09-2014 | Advice and assistance to companies and public services in planning, organisation, performance research, control, management information, etc. | 7.022.001 |
02-09-2014 | Calculation of the costs and benefits of proposed measures for planning, organising, performance, etc. | 7.022.002 |
02-09-2014 | General audit activities | 7.022.003 |
02-09-2014 | Management advice given for example by agronomists or agricultural economists on farms etc. | 7.022.004 |
02-09-2014 | Tests and analyses relating to composition, physical characteristics, performance, compliance with regulatory texts and standards or specifications of materials, products, installation, etc. | 7.120.901 |
02-09-2014 | Testing activities in the field of food hygiene | 7.120.904 |