Bistro Onder De Toren

Overview

Establishments Unit
Establishment number
2139252846
Parent company's VAT
BE 0865.452.509
Date of creation
October 1, 2004
Parent company's name
BRACKENIER Koen
Main activity
Traditional restaurants

19 years in business

Contact

Addresse

Dorp, 91 b1
9860 Oosterzele
Belgium

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Maps

Sectors

Licenses

No records found

Nace

Primary activities

DateSector descriptionNace
01-01-2008Traditional restaurants5.610.101

Secondary activities

DateSector descriptionNace
01-01-2008Processing and preserving of meat, excluding poultry meat10.110
01-01-2008Processing and preserving of poultry meat10.120
01-01-2008Commission trade of miscellaneous products46.190
01-01-2008Wholesale trade of fruits and vegetables, except consumption potatoes46.319
01-01-2008Wholesale trade of meat and meat products except poultry and game meat46.321
01-01-2008Wholesale trade of poultry and game meat46.322
01-01-2008Wholesale trade of edible oils and fats46.332
01-01-2008Wholesale trade of tobacco products46.350
01-01-2008Wholesale trade of sugar, chocolate and confectionery46.360
01-01-2008Wholesale trade of coffee, tea, cocoa and spices46.370
01-01-2008Wholesale trade of fish, crustaceans and molluscs46.381
01-01-2008Wholesale trade of potato products46.382
01-01-2008Non-specialised wholesale trade of frozen food46.391
01-01-2008Non-specialised wholesale trade of non-frozen food, beverages and tobacco46.392
01-01-2008Retail trade of fruit and vegetables in specialised stores47.210
01-01-2008Retail trade of game meat and poultry in specialised stores47.222
01-01-2008Retail trade of fish, crustaceans and molluscs in specialised stores47.230
01-01-2008Retail trade of bread and pastry in specialised stores (depot)47.241
01-01-2008Retail trade of tobacco products in specialised stores47.260
01-01-2008Retail trade of dairy products and eggs in specialised stores47.291
01-01-2008Hotels and similar accommodation55.100
01-01-2008Full-service catering56.101
01-01-2008Other food service activities56.290
01-01-2008Organisation of conventions and trade shows82.300
01-01-2008Slaughter of animals1.011.001
01-01-2008Production of fresh meat, carcasses or cuts1.011.002
01-01-2008Production of leather and skins from slaughterhouses1.011.003
01-01-2008Smelting and refining of lard and other edible animal fats1.011.004
01-01-2008Processing of offal and carrion; production of meat and bone meal1.011.005
01-01-2008Preparation of natural casings1.011.006
01-01-2008Production of wool from unhairing process, including wool washed on the sheep1.011.007
01-01-2008Preparation of fresh poultry meat1.012.002
01-01-2008Production of fresh poultry meat in single portions1.012.003
01-01-2008Production of dried, salted or smoked meat1.013.001
01-01-2008Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc.1.013.002
01-01-2008Production of frozen meat products1.013.011
01-01-2008Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.1.020.001
01-01-2008Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.1.020.002
01-01-2008Production of meat based prepared meals1.085.001
01-01-2008Production of frozen meat based prepared meals1.085.011
01-01-2008Production of fresh fish based prepared meals1.085.021
01-01-2008Wholesale trade of rabbit meat4.632.102
01-01-2008Wholesale trade of dairy products (milk, butter, cheese, etc.)4.633.101
01-01-2008Wholesale trade of eggs and egg products4.633.102
01-01-2008Bottling for own account of wine purchased in bulk4.634.101
01-01-2008Wholesale trade of all drinks, alcoholic or not4.634.901
01-01-2008Wholesale trade of flour and bakery products4.638.901
01-01-2008Wholesale trade of meals, fresh and takeaway4.638.902
01-01-2008Wholesale trade of canned food4.638.903
01-01-2008Wholesale trade of jams and honey4.638.904
01-01-2008Wholesale trade of pasta and rice4.638.905
01-01-2008Wholesale trade of desserts4.638.906
01-01-2008Other specialised wholesale trade of food n.e.s.4.638.907
01-01-2008Retail trade of canned fruit and vegetables4.721.011
01-01-2008Retail trade of meat and meat products operated by butchers / delicatessens4.722.101
01-01-2008Retail trade of all beverages, alcoholic or not, including home delivery4.725.201
01-01-2008Bottling, blending and treatment of wine without transformation4.725.202
01-01-2008Retail trade of coffee4.729.901
01-01-2008Retail trade of condiments and spices4.729.902
01-01-2008Other retail trade of food in specialised stores n.e.s.4.729.903
01-01-2008Sales of meals on board of ships or restaurant cars5.610.102
01-01-2008Restaurants specialising in gastronomic weekends, exotic restaurants, etc.5.610.103
01-01-2008Restaurants with few rooms (max. 5) for their own clientele5.610.104
01-01-2008Coffee shops (taverns)5.610.105
01-01-2008Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles5.610.203
01-01-2008Counter sales or by telephone, fax or internet of food and beverage: dairies, tea rooms, ice cream parlours, etc.5.610.204
01-01-2008Counter sales or by telephone, fax or internet of food and beverage: cafeterias5.610.205
01-01-2008Counter sales or by telephone, fax or internet of food and beverage: Drive-in services5.610.206
01-01-2008Preparation, home delivery and service of meals and cooked meals5.621.001
01-01-2008Organisation of weddings, banquets, cocktails, buffets, lunches and receptions5.621.002
01-01-2008Holding management activities: intervention in day-to-day management, representation of companies on the basis of ownership or control of the share capital, etc.6.420.011
01-01-2008Rental of non-residential buildings (offices, commercial spaces, exhibition halls, etc.)6.820.301
01-01-2008Leasing of business (in a system of business leasing management)6.820.303
01-01-2008Rental of other personal and household goods’ n.e.c.7.729.904
01-01-2008Management and operation of multi-purpose centres, mainly for drama and music activities9.004.202
01-10-2004Production de viande fraîche15.111
01-10-2004Production de viande surgelée15.112
01-10-2004Production de viande fraîche de volailles15.121
01-10-2004Production de viande surgelée de volailles15.122
01-10-2004Préparation de produits frais à base de viande et de conserves de viande15.131
01-10-2004Préparation de produits surgelés à base de viande15.132
01-10-2004Transformation et conservation de poisson et fabrication de produits frais à base de poisson15.201
01-10-2004Intermédiaires du commerce en produits divers51.190
01-10-2004Commerce de gros de fruits et légumes51.310
01-10-2004Commerce de gros de viande et de produits à base de viande et de charcuterie à l'exclusion de viande de volailles et de gibiers51.321
01-10-2004Commerce de gros de viande de volailles et de gibiers51.322
01-10-2004Commerce de gros de produits laitiers et oeufs51.331
01-10-2004Commerce de gros d'huiles et de graisses comestibles51.332
01-10-2004Commerce de gros de boissons51.340
01-10-2004Commerce de gros de tabac51.350
01-10-2004Commerce de gros de sucre, chocolat, confiserie51.360
01-10-2004Commerce de gros de café, thé, cacao, épices51.370
01-10-2004Commerce de gros de poissons, crustacés et coquillages51.381
01-10-2004Commerce de gros de produits à base de pommes de terre51.382
01-10-2004Autres commerces de gros alimentaires spécialisés51.384
01-10-2004Commerce de gros de produits surgelés51.391
01-10-2004Autres commerces de gros non spécialisés de produits alimentaires51.392
01-10-2004Commerce de détail de fruits et légumes frais52.210
01-10-2004Commerce de détail de viandes et produits à base de viande52.220
01-10-2004Commerce de détail de poissons, crustacés et mollusques52.230
01-10-2004Commerce de détail de pain, pâtisserie et confiserie52.240
01-10-2004Commerce de détail de boissons52.250
01-10-2004Commerce de détail de tabac52.260
01-10-2004Commerce de détail de produits laitiers et oeufs52.271
01-10-2004Autres commerces de détail alimentaires en magasins spécialisés n.d.a.52.272
01-10-2004Hôtels et motels, avec restaurant55.101
01-10-2004Restauration de type traditionnel55.301
01-10-2004Restauration de type rapide55.302
01-10-2004Restauration collective sous contrat (catering)55.521
01-10-2004Traiteurs et organisation de réceptions55.522
01-10-2004Location d'immeubles non résidentiels, y compris les salles d'exposition70.203
01-10-2004Location d'autres biens personnels et domestiques71.408
01-10-2004Activités de gestion et d'administration de holdings74.151
01-10-2004Organitation de salons, expositions et bourses74.872
01-10-2004Gestion et exploitation de centres culturels92.322