Last update: 1 month ago
Overview
- Establishment number
- 2338422550
- Parent company's VAT
- BE 0757.559.607
- Date of creation
- November 29, 2022
- Parent company's name
- BOULANGERIE LA LEVALLOISE
- Main activity
- Manufacture of ice cream
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1 years in business
Contact
Addresse
Place Omer Musch, 30
7160 Chapelle-lez-Herlaimont
Belgium
- Contact
- Add email
- Add phone
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Maps
Sectors
Licenses
No records found
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 29-11-2022 | Manufacture of ice cream | 10.520 |
| 29-11-2022 | Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes | 10.720 |
| 29-11-2022 | Manufacture of sugar | 10.810 |
| 29-11-2022 | Manufacture of cocoa, chocolate and sugar confectionery | 10.820 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 29-11-2022 | Industrial manufacture of bread and fresh pastry goods and cakes | 10.711 |
| 29-11-2022 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
| 29-11-2022 | Retail trade of bread and pastry in specialised stores (depot) | 47.241 |
| 29-11-2022 | Industrial manufacture of bakery products mainly destined for retail trade, catering, etc. : breads, cakes, pies and other fresh or frozen products | 1.071.101 |
| 29-11-2022 | Manufacture of ready to bake doughs | 1.071.102 |
| 29-11-2022 | Manufacture of rusks, biscuits, gingerbread, etc. | 1.072.001 |
| 29-11-2022 | Manufacture of preserved pastry goods and cakes (excluding frozen products) | 1.072.002 |
| 29-11-2022 | Manufacture of sweet or salted "appetizers" | 1.072.003 |
| 29-11-2022 | Manufacture of artificial honey and caramel | 1.089.011 |
| 29-11-2022 | Other retail trade of food in specialised stores n.e.s. | 4.729.903 |