Last update: 4 months ago
Establishments Unit
- Establishment number
- 2025021884
- Parent company's VAT
- BE 0425.860.682
- Date of creation
- June 21, 1984
- Parent company's name
- BRYMAN
- Main activity
- Other retail trade not in stores, stalls or markets
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Addresse
H Moeremanslaan, 135
1700 Dilbeek
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
No records found
Date | Sector description | Nace |
---|---|---|
03-03-2014 | Other retail trade not in stores, stalls or markets | 47.990 |
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Processing and preserving of meat, excluding poultry meat | 10.110 |
01-01-2008 | Processing and preserving of poultry meat | 10.120 |
01-01-2008 | Production of meat or poultry meat products | 10.130 |
01-01-2008 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
01-01-2008 | Manufacture of prepared meals and dishes | 10.850 |
01-01-2008 | Manufacture of other food products n.e.c. | 10.890 |
01-01-2008 | Repair services of machines | 33.120 |
01-01-2008 | Commission trade of food, beverages and tobacco | 46.170 |
01-01-2008 | Commission trade specialised in the trade of other particular products | 46.180 |
01-01-2008 | Commission trade of miscellaneous products | 46.190 |
01-01-2008 | Retail trade of chocolate and confectionery in specialised stores | 47.242 |
01-01-2008 | Retail trade of beverages in specialised stores, general assortment | 47.252 |
01-01-2008 | Other retail trade not in stores, stalls or markets | 47.990 |
01-01-2008 | Full-service catering | 56.101 |
01-01-2008 | Restricted restaurants | 56.102 |
01-01-2008 | Event catering activities | 56.210 |
01-01-2008 | Other food service activities | 56.290 |
01-01-2008 | Cafés and bars | 56.301 |
01-01-2008 | Other pubs | 56.309 |
01-01-2008 | Rental and leasing of slot machines, gaming machines and automatic product sales machines | 77.391 |
01-01-2008 | Production of meat based prepared meals | 1.085.001 |
01-01-2008 | Coffee shops (taverns) | 5.610.105 |
21-06-1984 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
21-06-1984 | Restauration de type traditionnel | 55.301 |