Conserverie De La Sauveniere

Overview

Establishments Unit
Establishment number
2315107413
Parent company's VAT
BE 0765.298.128
Date of creation
March 17, 2021
Parent company's name
CONSERVERIE DE LA SAUVENIERE
Main activity
Processing and preserving of meat, excluding poultry meat

3 years in business

Contact

Addresse

Chemin de Philippeville, Hemp, 99917
5620 Florennes
Belgium

Contact
Add email
Add phone
Add fax
Add mobile
Add website

Maps

Sectors

Licenses

No records found

Nace

Primary activities

DateSector descriptionNace
02-08-2021Processing and preserving of meat, excluding poultry meat10.110

Secondary activities

DateSector descriptionNace
17-03-2021Processing and preserving of meat, excluding poultry meat10.110
17-03-2021Processing and preserving of poultry meat10.120
17-03-2021Processing and preserving of fish, crustaceans and molluscs10.200
17-03-2021Transformation and preservation of potatoes, except manufacture of frozen potato preparations10.311
17-03-2021Processing and preserving of vegetables, except manufacture of frozen vegetables10.391
17-03-2021Processing and preserving of fruit, except manufacture of frozen fruit10.392
17-03-2021Retail trade of game meat and poultry in specialised stores47.222
17-03-2021Retail trade of chocolate and confectionery in specialised stores47.242
17-03-2021Retail trade of wines and spirits in specialised stores47.251
17-03-2021Retail trade of beverages in specialised stores, general assortment47.252
17-03-2021Retail trade of dairy products and eggs in specialised stores47.291
17-03-2021Other retail trade of food in specialised stores n.e.c.47.299
17-03-2021Full-service catering56.101
17-03-2021Restricted restaurants56.102
17-03-2021Event catering activities56.210
17-03-2021Other food service activities56.290
17-03-2021Retail trade of canned fruit and vegetables4.721.011
17-03-2021Retail trade of coffee4.729.901
17-03-2021Retail trade of condiments and spices4.729.902
17-03-2021Preparation, home delivery and service of meals and cooked meals5.621.001
17-03-2021Organisation of weddings, banquets, cocktails, buffets, lunches and receptions5.621.002
17-03-2021Preparation of meals and food in the central kitchens for third parties, such as: airlines, canteens, restaurants, etc.5.629.001