Last update: now
Establishments Unit
- Establishment number
- 2096344895
- Parent company's VAT
- BE 0469.658.261
- Date of creation
- January 24, 2000
- Parent company's name
- DELVAUX PASCAL
- Main activity
- Manufacture of homemade bread and fresh pastry goods and cakes
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Addresse
Boulevard d'Herbatte, 99
5000 Namur
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
No records found
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
01-01-2008 | Retail trade of bread and pastry in specialised stores (depot) | 47.241 |
01-01-2008 | Manufacture of preserved pastry goods and cakes (excluding frozen products) | 1.072.002 |
01-01-2008 | Production of meat based prepared meals | 1.085.001 |
01-01-2008 | Retail trade of non-electric appliances, cutlery, crockery, glassware, china and pottery | 4.759.301 |
01-01-2008 | Counter sales or by telephone, fax or internet of food and beverage: fast food outlets (snack bars, sandwich bars, etc.) | 5.610.201 |
01-01-2008 | Counter sales or by telephone, fax or internet of food and beverage: croissants, crêperies and waffles | 5.610.203 |
06-04-2000 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
06-04-2000 | Commerce de détail d'appareils d'éclairage et d'équipements du foyer | 52.442 |
06-04-2000 | Restauration de type rapide | 55.302 |
24-01-2000 | Boulangeries et/ou pâtisseries artisanales | 15.812 |
24-01-2000 | Boulangeries et/ou pâtisseries artisanales | 15.812 |
24-01-2000 | Biscotterie et biscuiterie, patisserie de conservation | 15.820 |
24-01-2000 | Commerce de détail de pain, pâtisserie et confiserie | 52.240 |