Overview

Establishments Unit
Establishment number
2094724502
Parent company's VAT
BE 0477.487.052
Date of creation
June 5, 2002
Parent company's name
ESCAVIR
Main activity
Processing and preserving of fish, crustaceans and molluscs

22 years in business

Contact

Addresse

Rue Jean-Chot, Olloy, 35
5670 Viroinval
Belgium

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Maps

Sectors

Licenses

No records found

Nace

Primary activities

DateSector descriptionNace
01-01-2008Processing and preserving of fish, crustaceans and molluscs10.200

Secondary activities

DateSector descriptionNace
06-09-2018Retail trade via stalls and markets for food, beverages and tobacco products47.810
01-01-2008Processing and preserving of fish, crustaceans and molluscs10.200
01-01-2008Retail trade of bread and pastry in specialised stores (depot)47.241
01-01-2008Retail trade of beverages in specialised stores, general assortment47.252
01-01-2008Full-service catering56.101
01-01-2008Event catering activities56.210
01-01-2008Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc.1.020.001
01-01-2008Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc.1.020.002
01-01-2008Production of fresh fish based prepared meals1.085.021
01-01-2008Wholesale trade of meals, fresh and takeaway4.638.902
01-01-2008Retail trade of canned fruit and vegetables4.721.011
01-01-2008Preparation, home delivery and service of meals and cooked meals5.621.001
01-03-2004Restauration de type traditionnel55.301
01-03-2004Traiteurs et organisation de réceptions55.522
01-07-2002Commerce de détail de pain, pâtisserie et confiserie52.240
01-07-2002Commerce de détail de boissons52.250
01-07-2002Autres commerces de détail alimentaires en magasins spécialisés n.d.a.52.272