Fromagerie Du Bairsou Last update: 19 days ago
Establishments Unit
- Establishment number
- 2215737049
- Parent company's VAT
- BE 0849.588.158
- Date of creation
- October 15, 2012
- Parent company's name
- FROMAGERIE DU BAIRSOU
- Main activity
- Operation of dairies and cheese making
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Addresse
Hénumont, 3
4980 Trois-Ponts
Belgium
- Contact
- Add email
- Add phone
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No records found
Date | Sector description | Nace |
---|---|---|
02-07-2018 | Operation of dairies and cheese making | 10.510 |
Date | Sector description | Nace |
---|---|---|
09-07-2021 | Restricted restaurants | 56.102 |
15-10-2012 | Operation of dairies and cheese making | 10.510 |
15-10-2012 | Commission trade of food, beverages and tobacco | 46.170 |
15-10-2012 | Commission trade specialised in the trade of other particular products | 46.180 |
15-10-2012 | Commission trade of miscellaneous products | 46.190 |
15-10-2012 | Wholesale trade of dairy products and eggs | 46.331 |
15-10-2012 | Retail trade of bread and pastry in specialised stores (depot) | 47.241 |
15-10-2012 | Retail trade of chocolate and confectionery in specialised stores | 47.242 |
15-10-2012 | Retail trade of beverages in specialised stores, general assortment | 47.252 |
15-10-2012 | Retail trade of dairy products and eggs in specialised stores | 47.291 |
15-10-2012 | Retail trade of non-electric household appliances, crockery, glassware, china and pottery in specialised stores | 47.593 |
15-10-2012 | Retail trade of books in specialised stores | 47.610 |
15-10-2012 | Production of fresh liquid milk, pasteurized, sterilized, homogenized and/or ultra heat treated (U.H.T.) | 1.051.001 |
15-10-2012 | Production of creams of fresh liquid milk, pasteurized, sterilized, homogenized | 1.051.002 |
15-10-2012 | Production of condensed milk, sweetened or not | 1.051.003 |
15-10-2012 | Production of butter | 1.051.004 |
15-10-2012 | Production of cheese and curd | 1.051.005 |
15-10-2012 | Production of whey | 1.051.006 |
15-10-2012 | Production of casein and lactose | 1.051.007 |
15-10-2012 | Production of yoghurt | 1.051.008 |
15-10-2012 | Production of fresh dairy desserts | 1.051.009 |
15-10-2012 | Commission trade of food and tobacco | 4.617.001 |
15-10-2012 | Other specialised commission trade n.e.s. | 4.618.001 |
15-10-2012 | Commission trade of miscellaneous products | 4.619.001 |
15-10-2012 | Wholesale trade of dairy products (milk, butter, cheese, etc.) | 4.633.101 |
15-10-2012 | Retail trade of bread and pastry | 4.724.101 |
15-10-2012 | Retail trade of dairy products and eggs, including home delivery | 4.729.101 |
15-10-2012 | Retail trade of wood, cork and wickerwork | 4.759.901 |