Jeralin Last update: 1 month ago
Overview
- Establishment number
- 2155512620
- Parent company's VAT
- BE 0882.284.086
- Date of creation
- August 10, 2006
- Parent company's name
- JERALIN
- Main activity
- Restricted restaurants
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18 years in business
Contact
Addresse
Lentepark, 1 bA
9255 Buggenhout
Belgium
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Maps
Sectors
Licenses
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Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 24-01-2017 | Restricted restaurants | 56.102 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2008 | Processing and preserving of poultry meat | 10.120 |
| 01-01-2008 | Processing and preserving of fish, crustaceans and molluscs | 10.200 |
| 01-01-2008 | Production of frozen vegetables and fruits | 10.393 |
| 01-01-2008 | Commission trade of food, beverages and tobacco | 46.170 |
| 01-01-2008 | Wholesale trade of poultry and game meat | 46.322 |
| 01-01-2008 | Wholesale trade of fish, crustaceans and molluscs | 46.381 |
| 01-01-2008 | Non-specialised wholesale trade of frozen food | 46.391 |
| 01-01-2008 | Retail trade in non-specialised stores of frozen food | 47.111 |
| 01-01-2008 | Preparation of fresh poultry meat | 1.012.002 |
| 01-01-2008 | Production of fresh poultry meat in single portions | 1.012.003 |
| 01-01-2008 | Production of dried, salted or smoked meat | 1.013.001 |
| 01-01-2008 | Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc. | 1.013.002 |
| 01-01-2008 | Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc. | 1.020.001 |
| 01-01-2008 | Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc. | 1.020.002 |
| 01-01-2008 | Refrigeration and freezing of fish, crustaceans and molluscs | 1.020.011 |
| 01-01-2008 | Production of food products from vegetables | 1.039.101 |
| 01-01-2008 | Production of food products from fruit | 1.039.201 |
| 01-01-2008 | Production of fresh dairy desserts | 1.051.009 |
| 01-01-2008 | Production of meat based prepared meals | 1.085.001 |
| 01-01-2008 | Production of fresh fish based prepared meals | 1.085.021 |
| 01-01-2008 | Production of frozen fish based prepared meals | 1.085.031 |
| 01-01-2008 | Wholesale trade of rabbit meat | 4.632.102 |
| 01-01-2008 | Wholesale trade of desserts | 4.638.906 |
| 01-07-2007 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
| 10-08-2006 | Production de viande fraîche de volailles | 15.121 |
| 10-08-2006 | Production de viande surgelée de volailles | 15.122 |
| 10-08-2006 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
| 10-08-2006 | Transformation et conservation de poisson et fabrication de produits frais à base de poisson | 15.201 |
| 10-08-2006 | Production de poisson surgelé et de produits à base de poisson | 15.202 |
| 10-08-2006 | Transformation et conservation de légumes | 15.331 |
| 10-08-2006 | Production de légumes surgelés | 15.332 |
| 10-08-2006 | Transformation et conservation de fruits | 15.333 |
| 10-08-2006 | Fabrication de produits laitiers | 15.510 |
| 10-08-2006 | Intermédiaires du commerce en denrées alimentaires, en boissons et en tabac | 51.170 |
| 10-08-2006 | Commerce de gros de viande de volailles et de gibiers | 51.322 |
| 10-08-2006 | Commerce de gros de poissons, crustacés et coquillages | 51.381 |
| 10-08-2006 | Autres commerces de gros alimentaires spécialisés | 51.384 |
| 10-08-2006 | Commerce de gros de produits surgelés | 51.391 |
| 10-08-2006 | Commerce de détail non spécialisé en produits surgelés | 52.111 |