La Ferme Des Sept Fontaines Last update: 14 days ago
Establishments Unit
- Establishment number
- 2134239332
- Parent company's VAT
- BE 0861.325.257
- Date of creation
- October 23, 2003
- Parent company's name
- La Ferme des Sept Fontaines
- Main activity
- Processing and preserving of meat, excluding poultry meat
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Addresse
Chaussée de Bruxelles, 314
1410 Waterloo
Belgium
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No records found
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Processing and preserving of meat, excluding poultry meat | 10.110 |
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Processing and preserving of meat, excluding poultry meat | 10.110 |
01-01-2008 | Processing and preserving of poultry meat | 10.120 |
01-01-2008 | Production of meat or poultry meat products | 10.130 |
01-01-2008 | Processing and preserving of fish, crustaceans and molluscs | 10.200 |
01-01-2008 | Processing and preserving of vegetables, except manufacture of frozen vegetables | 10.391 |
01-01-2008 | Processing and preserving of fruit, except manufacture of frozen fruit | 10.392 |
01-01-2008 | Production of frozen vegetables and fruits | 10.393 |
01-01-2008 | Manufacture of macaroni, noodles, couscous and similar farinaceous products | 10.730 |
01-01-2008 | Manufacture of condiments and seasonings | 10.840 |
01-01-2008 | Full-service catering | 56.101 |
23-10-2003 | Production de viande fraîche | 15.111 |
23-10-2003 | Production de viande surgelée | 15.112 |
23-10-2003 | Production de viande fraîche de volailles | 15.121 |
23-10-2003 | Production de viande surgelée de volailles | 15.122 |
23-10-2003 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
23-10-2003 | Préparation de produits surgelés à base de viande | 15.132 |
23-10-2003 | Transformation et conservation de poisson et fabrication de produits frais à base de poisson | 15.201 |
23-10-2003 | Production de poisson surgelé et de produits à base de poisson | 15.202 |
23-10-2003 | Transformation et conservation de légumes | 15.331 |
23-10-2003 | Production de légumes surgelés | 15.332 |
23-10-2003 | Transformation et conservation de fruits | 15.333 |
23-10-2003 | Fabrication de pâtes alimentaires | 15.850 |
23-10-2003 | Fabrication de condiments, assaisonnements et sauces | 15.870 |
23-10-2003 | Restauration de type traditionnel | 55.301 |