Last update: 2 days ago
Overview
- Establishment number
- 2233909109
- Parent company's VAT
- BE 0463.870.628
- Date of creation
- August 4, 2014
- Parent company's name
- VAN DYCK
- Main activity
- Event catering activities
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10 years in business
Contact
Addresse
Le Fourneau, 4
6592 Momignies
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
Maps
Sectors
Licenses
No records found
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 30-08-2024 | Event catering activities | 56.210 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 04-08-2014 | Hotels and similar accommodation | 55.100 |
| 04-08-2014 | Other food service activities | 56.290 |
| 04-08-2014 | Other forms of education | 85.599 |
| 04-08-2014 | Preparation of fresh poultry meat | 1.012.002 |
| 04-08-2014 | Production of fresh poultry meat in single portions | 1.012.003 |
| 04-08-2014 | Production of dried, salted or smoked meat | 1.013.001 |
| 04-08-2014 | Production of meat products (deli meats) sausages, salami, boudins, chitterlings, Wieners, pies, galantines, rillettes, cooked ham, etc. | 1.013.002 |
| 04-08-2014 | Production of frozen meat products | 1.013.011 |
| 04-08-2014 | Preservation, refrigeration or freezing of fish, crustaceans and molluscs: drying, smoking, salting, pickling, canning, etc. | 1.020.001 |
| 04-08-2014 | Preparation of products from fish, crustaceans and molluscs: cooked fish, fish fillets, roes, caviar, caviar substitutes, etc. | 1.020.002 |
| 04-08-2014 | Production of meat based prepared meals | 1.085.001 |
| 04-08-2014 | Production of frozen meat based prepared meals | 1.085.011 |
| 04-08-2014 | Production of fresh fish based prepared meals | 1.085.021 |
| 04-08-2014 | Other retail trade of food in specialised stores n.e.s. | 4.729.903 |
| 04-08-2014 | Traditional restaurants | 5.610.101 |
| 04-08-2014 | Restaurants specialising in gastronomic weekends, exotic restaurants, etc. | 5.610.103 |
| 04-08-2014 | Restaurants with few rooms (max. 5) for their own clientele | 5.610.104 |
| 04-08-2014 | Preparation, home delivery and service of meals and cooked meals | 5.621.001 |
| 04-08-2014 | Organisation of weddings, banquets, cocktails, buffets, lunches and receptions | 5.621.002 |
| 04-08-2014 | Holding management activities: intervention in day-to-day management, representation of companies on the basis of ownership or control of the share capital, etc. | 6.420.011 |
| 04-08-2014 | Long-term holding of shares issued by several other companies classified in different economic sectors | 6.420.012 |