BRISTOL MARIO Last update: 3 months ago
- Legal Situation
- Closing of bankruptcy procedure
- Type of enterprise
- Legal Person
- Date of creation
- October 28, 2010
- Main activity
- Cafés and bars
Contact
Addresse
RUE OSSEGHEM 2 boîte 2
1080 Molenbeek-Saint-Jean
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
State gazette
| Date | Subject | Document |
|---|---|---|
| 15-12-2023 | SIEGE SOCIAL | |
| 04-11-2022 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
| 30-06-2022 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
| 25-05-2020 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
| 13-02-2019 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2016 | Annual Account | 2017-65400428 | fr | 29-09-2017 | |||
| 31-12-2015 | Annual Account | 2016-67200222 | fr | 31-10-2016 | |||
| 31-12-2014 | Annual Account | 2015-66900235 | fr | 16-11-2015 | |||
| 31-12-2013 | Annual Account | 2015-03600104 | fr | 03-02-2015 | |||
| 31-12-2011 | Annual Account | 2012-60600087 | fr | 09-10-2012 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 10-01-2011 | Cafés and bars | 56.301 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2011 | Cafés and bars | 56.301 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 15-11-2010 | Connaissances de gestion de base |
| 19-06-2017 | Restaurateur ou traiteur-organisateur de banquets |
Characteristics
| Date | Characteristics |
|---|---|
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 15-11-2010 | Connaissances de gestion de base |
| 19-06-2017 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
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