DELICHE Last update: 20 days ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- April 21, 2004
- Main activity
- Other food service activities
Addresse
Dorpstraat 42 boîte B
2590 Berlaar
Belgium
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Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
30-09-2023 | Annual Account | Micro model company without capital | 2024-00080690 | nl | 30-04-2024 | ||
30-09-2022 | Annual Account | Micro model company without capital | 2023-00080357 | nl | 30-04-2023 | ||
30-09-2021 | Annual Account | Micro model company without capital | 2022-20036355 | nl | 29-05-2022 | ||
30-09-2020 | Annual Account | Micro model company without capital | 2021-11200284 | nl | 26-04-2021 | ||
30-09-2019 | Annual Account | 2020-09500021 | nl | 17-04-2020 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Processing and preserving of poultry meat | 10.120 |
01-01-2008 | Production of meat or poultry meat products | 10.130 |
01-01-2008 | Processing and preserving of fish, crustaceans and molluscs | 10.200 |
01-01-2008 | Other food service activities | 56.290 |
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Retail trade of meat and meat products in specialised stores, except game and poultry meat | 47.221 |
01-01-2008 | Retail trade of dairy products and eggs in specialised stores | 47.291 |
01-07-2004 | Production de viande fraîche de volailles | 15.121 |
01-07-2004 | Préparation de produits frais à base de viande et de conserves de viande | 15.131 |
01-07-2004 | Transformation et conservation de poisson et fabrication de produits frais à base de poisson | 15.201 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
30-05-2004 | Restaurateur ou traiteur-organisateur de banquets |
30-05-2004 | Boucher-charcutier |
30-05-2004 | Connaissances de gestion de base |
Date | Characteristics |
---|---|
01-07-2004 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
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