D&G COMPANY Last update: 7 days ago
- Legal Situation
- Closure of liquidation
- Type of enterprise
- Legal Person
- Date of creation
- November 4, 2011
- Main activity
- Full-service catering
Contact
Addresse
VLIEGHAVENLAAN 50
3140 Keerbergen
Belgium
- Contact
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State gazette
| Date | Subject | Document |
|---|---|---|
| 24-01-2024 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
| 22-06-2022 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - DIVERSEN - ONTSLAGEN, BENOEMINGEN | |
| 26-07-2013 | MAATSCHAPPELIJKE ZETEL - ONTSLAGEN, BENOEMINGEN | |
| 28-02-2012 | ONTSLAGEN, BENOEMINGEN | |
| 08-11-2011 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 21-12-2023 | Annual Account | Micro model company without capital | 2024-00152499 | nl | 24-06-2024 | ||
| 31-12-2022 | Annual Account | Micro model company without capital | 2023-00387669 | nl | 31-08-2023 | ||
| 31-12-2021 | Annual Account | Micro model company without capital | 2022-20378782 | nl | 31-08-2022 | ||
| 31-12-2021 | Annual Account | Micro model company without capital | 2022-20378670 | nl | 31-08-2022 | ||
| 31-12-2020 | Annual Account | Micro model company without capital | 2021-61700324 | nl | 30-08-2021 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 15-11-2011 | Full-service catering | 56.101 |
Secondary activities
No records found
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 09-02-2012 | Restaurateur ou traiteur-organisateur de banquets |
| 09-02-2012 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 15-11-2011 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 09-02-2012 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 09-02-2012 | Connaissances de gestion de base |
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