DIJAN Last update: 6 days ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- April 5, 2016
- Main activity
- Manufacture of homemade bread and fresh pastry goods and cakes
Contact
Addresse
RUE DU COMMERCE 7
4960 Malmedy
Belgium
- Contact
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Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-03-2024 | Annual Account | Abbreviated model company without capital | 2024-00519327 | fr | 30-10-2024 | ||
| N/A | company.publications.nbb.subject.STATUTS (TRADUCTION, COORDINATION, AUTRES MODIFICATIONS, ) - MODIFICATION FORME JURIDIQUE - COMPTES ANNUELS - DEMISSIONS, NOMINATIONS - ANNEE COMPTABLE | 0414701 | fr | 25-10-2023 | |||
| 28-02-2023 | Annual Account | Abbreviated model company without capital | 2023-00458946 | fr | 29-09-2023 | ||
| 28-02-2022 | Annual Account | Abbreviated model company without capital | 2022-20439766 | fr | 29-09-2022 | ||
| 28-02-2021 | Annual Account | Abbreviated model company without capital | 2021-75800027 | fr | 28-10-2021 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-05-2016 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-05-2016 | Manufacture of ice cream | 10.520 |
| 01-05-2016 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 08-04-2016 | Boulanger-pâtissier |
| 08-04-2016 | Dispense |
| 08-04-2016 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-05-2016 | Employeur onss |
| 01-05-2016 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
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