DIVERS ANDRIES Last update: 4 days ago
- Legal Situation
- Opening of bankruptcy procedure
- Type of enterprise
- Legal Person
- Date of creation
- May 13, 2016
- Main activity
- Event catering activities
Contact
Addresse
Molenstraat 108
8340 Damme
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
State gazette
| Date | Subject | Document |
|---|---|---|
| 19-10-2022 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
| 20-01-2021 | MAATSCHAPPELIJKE ZETEL | |
| 22-06-2020 | WIJZIGING RECHTSVORM - MAATSCHAPPELIJKE ZETEL - ONTSLAGEN, BENOEMINGEN | |
| 01-08-2016 | KAPITAAL, AANDELEN | |
| 25-05-2016 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 30-06-2021 | Annual Account | Micro model company without capital | 2022-04400434 | nl | 01-02-2022 | ||
| 30-06-2020 | Annual Account | Micro model company without capital | 2021-07600232 | nl | 11-03-2021 | ||
| 30-06-2019 | Annual Account | 2020-05300392 | nl | 20-02-2020 | |||
| 30-06-2018 | Annual Account | 2018-75700081 | nl | 24-12-2018 | |||
| 30-06-2017 | Annual Account | 2017-71500336 | nl | 09-12-2017 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-07-2016 | Event catering activities | 56.210 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-07-2016 | Full-service catering | 56.101 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 08-06-2016 | Restaurateur ou traiteur-organisateur de banquets |
| 08-06-2016 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-07-2016 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 08-06-2016 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 08-06-2016 | Connaissances de gestion de base |
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