LA FILLE DU BOULANGER Last update: 6 days ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- April 25, 2007
- Main activity
- Full-service catering
Addresse
Ruelle Hustin 29
6887 Herbeumont
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
Date | Subject | Document |
---|---|---|
04-03-2024 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - ONTSLAGEN, BENOEMINGEN | |
13-12-2019 | ONTSLAGEN, BENOEMINGEN | |
09-08-2018 | BENAMING - MAATSCHAPPELIJKE ZETEL - DOEL | |
02-02-2011 | BENAMING - MAATSCHAPPELIJKE ZETEL | |
22-09-2009 | ONTSLAGEN, BENOEMINGEN |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2022 | Annual Account | Micro model company without capital | 2023-00305550 | fr | 25-07-2023 | ||
31-12-2021 | Annual Account | Micro model company without capital | 2022-20261908 | fr | 25-07-2022 | ||
31-12-2020 | Annual Account | 2021-22400403 | fr | 21-06-2021 |   | ||
31-12-2019 | Annual Account | 2020-40300153 | fr | 10-08-2020 |   | ||
31-12-2018 | Annual Account | 2019-40300185 | fr | 29-07-2019 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
01-07-2021 | Full-service catering | 56.101 |
Date | Sector description | Nace |
---|---|---|
01-10-2018 | Temporary employment agency activities | 78.200 |
01-07-2018 | Full-service catering | 56.101 |
01-01-2008 | Activities of employment placement agencies | 78.100 |
15-09-2007 | Sélection de personnel et placement | 74.501 |
01-05-2007 | Sélection de personnel et placement | 74.501 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
29-06-2018 | Connaissances de gestion de base |
30-03-2020 | Restaurateur ou traiteur-organisateur de banquets |
Date | Characteristics |
---|---|
01-07-2021 | Employeur onss |
01-05-2007 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
Date | Licenses |
---|---|
29-06-2018 | Connaissances de gestion de base |
30-03-2020 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
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