LA PETITE GAYOLE Last update: 3 months ago
- Legal Situation
- Opening of bankruptcy procedure
- Type of enterprise
- Legal Person
- Date of creation
- September 21, 2012
- Main activity
- Full-service catering
Contact
Addresse
PLACE DE THUILLIES 12
6536 Thuin
Belgium
- Contact
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State gazette
| Date | Subject | Document |
|---|---|---|
| 26-01-2024 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
| 05-10-2023 | STATUTS (TRADUCTION, COORDINATION, AUTRES MODIFICATIONS, ...) - MODIFICATION FORME JURIDIQUE - DEMISSIONS, NOMINATIONS | |
| 25-09-2012 | RUBRIQUE CONSTITUTION (NOUVELLE PERSONNE MORALE, OUVERTURE SUCCURSALE, ETC...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2022 | Annual Account | Micro model company without capital | 2023-00243488 | fr | 18-07-2023 | ||
| 31-12-2021 | Annual Account | Micro model company without capital | 2022-20099849 | fr | 28-06-2022 | ||
| 31-12-2020 | Annual Account | Micro model company without capital | 2021-52800160 | fr | 23-08-2021 | ||
| 31-12-2019 | Annual Account | 2020-27200514 | fr | 06-07-2020 | |||
| 31-12-2018 | Annual Account | 2019-55700106 | fr | 26-08-2019 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-11-2012 | Full-service catering | 56.101 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 03-10-2012 | Restricted restaurants | 56.102 |
| 30-12-2024 | Full-service catering | 56.101 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 01-11-2012 | Restaurateur ou traiteur-organisateur de banquets |
| 01-11-2012 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-11-2012 | Employeur onss |
| 03-10-2012 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 01-11-2012 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 01-11-2012 | Connaissances de gestion de base |
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