LO & TO Last update: 2 months ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- January 28, 2016
- Main activity
- Full-service catering
Addresse
Avenue Herrmann-Debroux 40-42
1160 Auderghem
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
Date | Subject | Document |
---|---|---|
24-10-2023 | RUBRIQUE RESTRUCTURATION (FUSION, SCISSION, TRANSFERT PATRIMOINE, ETC...) | |
16-10-2023 | Siècie social | |
02-08-2023 | RUBRIQUE RESTRUCTURATION (FUSION, SCISSION, TRANSFERT PATRIMOINE, ETC...) | |
06-01-2022 | STATUTS (TRADUCTION, COORDINATION, AUTRES MODIFICATIONS, ...) - MODIFICATION FORME JURIDIQUE - DEMISSIONS, NOMINATIONS - ASSEMBLEE GENERALE - ANNEE COMPTABLE | |
06-11-2019 | SIEGE SOCIAL |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
30-06-2023 | Annual Account | Micro model company without capital | 2024-00016605 | fr | 31-01-2024 | ||
31-12-2020 | Annual Account: Correction | Micro model company with capital | 2023-00087757 | fr | 16-05-2023 | ||
30-06-2022 | Annual Account | Micro model company without capital | 2023-00014127 | fr | 31-01-2023 | ||
31-12-2020 | Annual Account | 2021-64600509 | fr | 31-08-2021 |   | ||
31-12-2019 | Annual Account: Correction | 2021-14500238 | fr | 19-05-2021 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
05-04-2016 | Full-service catering | 56.101 |
Date | Sector description | Nace |
---|---|---|
16-02-2016 | Full-service catering | 56.101 |
16-02-2016 | Restricted restaurants | 56.102 |
16-02-2016 | Event catering activities | 56.210 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
31-03-2016 | Restaurateur ou traiteur-organisateur de banquets |
31-03-2016 | Connaissances de gestion de base |
Date | Characteristics |
---|---|
05-04-2016 | Employeur onss |
16-02-2016 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
Date | Licenses |
---|---|
31-03-2016 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
16-02-2016 | Connaissances de gestion de base |
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