MVM Fresh

Overview

Company
VAT number
BE 0644.787.704
Juridical Form
PLIMCO
Establishments Unit
1 establishment
Legal Situation
Normal situation
Type of enterprise
Legal Person
Date of creation
December 22, 2015
Main activity
Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²)
Addresse

ASTRIDLAAN 72
9500 Geraardsbergen
Belgium

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Key indicators

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State gazette

DateSubjectDocument
07-10-2022 ONTSLAGEN, BENOEMINGEN PDF
23-06-2022 STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ) - DIVERSEN - ONTSLAGEN, BENOEMINGEN PDF
07-06-2019 ONTSLAGEN, BENOEMINGEN PDF
06-04-2017 ALGEMENE VERGADERING - STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ) PDF
21-10-2016 STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ) PDF

Financial statements

Year-end dateFiling dateDocument 
31-12-202226-10-2023 PDF
31-12-202116-09-2022 PDF
31-12-202030-08-2021 PDF
31-12-201929-09-2020 PDF  
31-12-201829-08-2019 PDF  

Sectors

Nace

Primary activities

DateSector descriptionNace
18-06-2024Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²)47.114

Secondary activities

DateSector descriptionNace
01-01-2016Retail trade in non-specialised stores with food predominance (sales area between 400m² and less than 2500m²)47.114
28-12-2015Commission trade of food, beverages and tobacco46.170
28-12-2015Wholesale trade of other food products n.e.c.46.389
28-12-2015Wholesale trade of other household goods n.e.c.46.499
28-12-2015Retail trade in non-specialised stores with food predominance (sales area <100m²)47.112
28-12-2015Retail trade in non-specialised stores without food predominance (sales area = 2500m²)47.192
28-12-2015Retail trade of meat and meat products in specialised stores, except game and poultry meat47.221

Skills

DateProof of professional skills and basic knowledge of enterprise governance
28-12-2015Restaurateur ou traiteur-organisateur de banquets
18-01-2016Boucher-charcutier
28-12-2015Connaissances de gestion de base

Characteristics

DateCharacteristics
01-01-2016Employeur onss
28-12-2015Assujetti à la tva
01-11-2018Entreprise soumise à inscription

Licenses

DateLicenses
28-12-2015Comp. prof. restaurateur/traiteur-organisateur de banquets
28-12-2015Connaissances de gestion de base

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