RESTO - STAR Last update: 4 months ago
- VAT number
- BE 0478.463.683
- Juridical Form
- Pr LLC
- Establishments Unit
- 0 establishments
- Legal Situation
-
Closing of bankruptcy procedure
Bankruptcy publication detected
- Type of enterprise
- Legal Person
- Date of creation
- September 25, 2002
- Main activity
- Wholesale trade of fish, crustaceans and molluscs
Addresse
FABRIEKSTRAAT 245
1601 Sint-Pieters-Leeuw
Belgium
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Date | Subject | Document |
---|---|---|
31-10-2016 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
31-10-2016 | AFSLUITING FAILLISSEMENT | |
13-06-2012 | OPENING VAN HET FAILLISSEMENT | |
13-06-2012 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
02-02-2012 | KAPITAAL, AANDELEN - STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2010 | Annual Account | 2011-29800223 | nl | 15-07-2011 |   | ||
31-12-2009 | Annual Account | 2010-53700009 | nl | 03-09-2010 |   | ||
31-12-2008 | Annual Account | 2009-49700194 | nl | 27-07-2009 |   | ||
31-12-2007 | Annual Account | 2008-47000042 | nl | 25-07-2008 |   | ||
31-12-2006 | Annual Account | 2007-39600161 | nl | 12-07-2007 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
22-05-2024 | Wholesale trade of fish, crustaceans and molluscs | 46.381 |
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Wholesale trade of meat and meat products except poultry and game meat | 46.321 |
01-01-2008 | Retail trade in non-specialised stores of frozen food | 47.111 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
02-03-2011 | Connaissances de gestion de base |
Date | Characteristics |
---|---|
01-02-2003 | Assujetti à la tva |
15-02-2008 | Entreprise commerciale |
Date | Licenses |
---|---|
02-03-2011 | Connaissances de gestion de base |
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