RIK SIMONS Last update: 27 days ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- December 28, 2004
- Main activity
- Event catering activities
Contact
Addresse
Moresnetlaan 14
2400 Mol
Belgium
- Contact
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State gazette
| Date | Subject | Document |
|---|---|---|
| 23-01-2024 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - ONTSLAGEN, BENOEMINGEN | |
| 11-02-2019 | MAATSCHAPPELIJKE ZETEL | |
| 13-01-2009 | ONTSLAGEN, BENOEMINGEN | |
| 30-11-2005 | ONTSLAGEN, BENOEMINGEN | |
| 12-01-2005 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2023 | Annual Account | Micro model company without capital | 2024-00449996 | nl | 29-08-2024 | ||
| 31-12-2022 | Annual Account | Micro model company without capital | 2023-00294186 | nl | 31-07-2023 | ||
| 31-12-2021 | Annual Account | Micro model company without capital | 2022-20315725 | nl | 23-08-2022 | ||
| 31-12-2020 | Annual Account | Micro model company without capital | 2021-77200059 | nl | 15-11-2021 | ||
| 31-12-2019 | Annual Account | 2020-73000481 | nl | 27-11-2020 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2008 | Event catering activities | 56.210 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-02-2005 | Traiteurs et organisation de réceptions | 55.522 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 01-07-2011 | Restaurateur ou traiteur-organisateur de banquets |
| 01-07-2011 | Boulanger-pâtissier |
| 01-07-2011 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-02-2005 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 01-07-2011 | Compétence professionnelle activité de boulanger-pâtissier |
| 01-07-2011 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 01-07-2011 | Connaissances de gestion de base |
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