SAVEURS & DELICATESSES Last update: 1 month ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- June 20, 2012
- Main activity
- Event catering activities
Contact
Addresse
Boulevard de l'Humanité 100
1190 Forest
Belgium
- Contact
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State gazette
| Date | Subject | Document |
|---|---|---|
| 24-07-2023 | DEMISSIONS, NOMINATIONS | |
| 30-05-2023 | MODIFICATION FORME JURIDIQUE - DEMISSIONS, NOMINATIONS - ASSEMBLEE GENERALE | |
| 17-08-2020 | DEMISSIONS, NOMINATIONS | |
| 24-09-2019 | SIEGE SOCIAL | |
| 03-07-2012 | RUBRIQUE CONSTITUTION (NOUVELLE PERSONNE MORALE, OUVERTURE SUCCURSALE, ETC...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 30-06-2023 | Annual Account | Micro model company without capital | 2024-00010661 | fr | 26-01-2024 | ||
| 30-06-2022 | Annual Account | Micro model company without capital | 2023-00007283 | fr | 26-01-2023 | ||
| 30-06-2021 | Annual Account | Micro model company without capital | 2022-01900561 | fr | 26-01-2022 | ||
| 30-06-2020 | Annual Account | Abbreviated model company with capital | 2021-01700581 | fr | 26-01-2021 | ||
| 30-06-2019 | Annual Account | 2019-73400378 | fr | 08-11-2019 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-10-2012 | Event catering activities | 56.210 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-07-2012 | Event catering activities | 56.210 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 10-12-2018 | Restaurateur ou traiteur-organisateur de banquets |
| 02-07-2012 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-07-2012 | Employeur onss |
| 01-10-2012 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 02-07-2012 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 02-07-2012 | Connaissances de gestion de base |
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