SBN Last update: 10 days ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- February 26, 2016
- Main activity
- Full-service catering
Contact
Addresse
RUE ARTHUR-HARDY 68
1348 Ottignies-Louvain-la-Neuve
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
State gazette
| Date | Subject | Document |
|---|---|---|
| 01-03-2016 | RUBRIQUE CONSTITUTION (NOUVELLE PERSONNE MORALE, OUVERTURE SUCCURSALE, ETC...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2023 | Annual Account | Micro model company with capital | 2024-00423152 | fr | 31-08-2024 | ||
| 31-12-2022 | Annual Account | Micro model company with capital | 2023-00521612 | fr | 29-11-2023 | ||
| 31-12-2021 | Annual Account | Micro model company with capital | 2022-20333994 | fr | 29-08-2022 | ||
| 31-12-2020 | Annual Account | Micro model company with capital | 2021-40800373 | fr | 28-07-2021 | ||
| 31-12-2019 | Annual Account | 2020-64900351 | fr | 30-10-2020 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 29-02-2016 | Full-service catering | 56.101 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-03-2016 | Full-service catering | 56.101 |
| 01-03-2016 | Restricted restaurants | 56.102 |
| 01-03-2016 | Rental and operating of own or leased real estate, except land | 68.203 |
| 01-03-2016 | Promotion and organisation of live performances | 90.021 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 24-03-2016 | Restaurateur ou traiteur-organisateur de banquets |
| 24-03-2016 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 29-02-2016 | Employeur onss |
| 01-03-2016 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 24-03-2016 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 24-03-2016 | Connaissances de gestion de base |
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