SEBAS Last update: 1 month ago
Addresse
RUE GUSTAVE GILSON 3 boîte 1G
1090 Jette
Belgium
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Date | Subject | Document |
---|---|---|
12-08-2020 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
09-12-2019 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
24-12-2018 | DEMISSIONS, NOMINATIONS | |
29-12-2017 | DEMISSIONS, NOMINATIONS | |
26-08-2016 | DEMISSIONS, NOMINATIONS |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2016 | Annual Account | 2018-10500153 | fr | 23-04-2018 |   | ||
31-12-2015 | Annual Account | 2017-05400016 | fr | 28-02-2017 |   | ||
31-12-2014 | Annual Account | 2015-37900592 | fr | 27-07-2015 |   | ||
31-12-2013 | Annual Account | 2015-37900585 | fr | 27-07-2015 |   | ||
31-12-2012 | Annual Account | 2013-62900594 | fr | 08-10-2013 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
15-10-2015 | Event catering activities | 56.210 |
Date | Sector description | Nace |
---|---|---|
15-10-2015 | Youth hostels | 55.201 |
15-10-2015 | Holiday centres and villages | 55.202 |
15-10-2015 | Holiday cottages, apartments and self-catering accommodation | 55.203 |
15-10-2015 | Tourist accommodation and other short-term accommodation n.e.c. | 55.209 |
15-10-2015 | Full-service catering | 56.101 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
24-12-2015 | Restaurateur ou traiteur-organisateur de banquets |
24-12-2015 | Connaissances de gestion de base |
24-12-2015 | Dispense |
Date | Characteristics |
---|---|
01-04-2016 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
Date | Licenses |
---|---|
24-12-2015 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
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