SPICY FOOD Last update: 1 month ago
Addresse
TIENSEVEST 14
3000 Leuven
Belgium
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Date | Subject | Document |
---|---|---|
30-05-2023 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
30-05-2023 | SLUITING VAN DE GERECHTELIJKE ONTBINDING | |
14-12-2022 | AMBTSHALVE DOORHALING WEGENS NIET-NEERLEGGING JAARREKENING INGAANDE VANAF: 30/11/2022 | |
24-01-2019 | ONTSLAGEN, BENOEMINGEN | |
12-02-2018 | ONTSLAGEN, BENOEMINGEN |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2017 | Annual Account | 2018-61500545 | nl | 31-08-2018 |   | ||
31-12-2016 | Annual Account | 2017-60800167 | nl | 13-09-2017 |   | ||
31-12-2015 | Annual Account | 2016-46600131 | nl | 24-08-2016 |   | ||
31-12-2014 | Annual Account | 2015-36200476 | nl | 24-07-2015 |   | ||
31-12-2013 | Annual Account | 2014-56700287 | nl | 30-08-2014 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
01-01-2010 | Full-service catering | 56.101 |
Date | Sector description | Nace |
---|---|---|
01-04-2010 | Full-service catering | 56.101 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
01-04-2016 | Restaurateur ou traiteur-organisateur de banquets |
15-10-2013 | Connaissances de gestion de base |
Date | Characteristics |
---|---|
01-11-2018 | Entreprise soumise à inscription |
Date | Licenses |
---|---|
01-04-2016 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
15-10-2013 | Connaissances de gestion de base |
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