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State gazette
| Date | Subject | Document |
|---|---|---|
| 09-03-2021 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
| 09-03-2021 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... - ONTSLAGEN, BENOEMINGEN | |
| 02-02-2016 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2016 | Wholesale trade of beverages, general assortment | 46.349 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2016 | Non-specialised wholesale trade of non-frozen food, beverages and tobacco | 46.392 |
| 01-01-2016 | Retail trade by mail or by Internet | 47.910 |
| 01-01-2016 | Full-service catering | 56.101 |
| 01-01-2016 | Event catering activities | 56.210 |
| 01-01-2016 | Travel agency activities | 79.110 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 11-04-2016 | Restaurateur ou traiteur-organisateur de banquets |
| 26-01-2016 | Connaissances de gestion de base |
| 11-04-2016 | Entreprise générale |
Characteristics
| Date | Characteristics |
|---|---|
| 01-04-2016 | Assujetti à la tva |
| 11-04-2016 | Entreprise commerciale |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 11-04-2016 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 26-01-2016 | Connaissances de gestion de base |
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