t Appèl Last update: 2 months ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- October 13, 2014
- Main activity
- Cafés and bars
Contact
Addresse
Grote Markt 25
8900 Ieper
Belgium
- Contact
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State gazette
| Date | Subject | Document |
|---|---|---|
| 24-10-2023 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - ONTSLAGEN, BENOEMINGEN | |
| 27-10-2020 | MAATSCHAPPELIJKE ZETEL - ONTSLAGEN, BENOEMINGEN | |
| 18-02-2020 | MAATSCHAPPELIJKE ZETEL | |
| 28-11-2014 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 30-09-2023 | Annual Account | Micro model company with capital | 2024-00068103 | nl | 24-04-2024 | ||
| 30-09-2022 | Annual Account | Micro model company with capital | 2023-00039875 | nl | 15-03-2023 | ||
| 30-09-2021 | Annual Account | Micro model company with capital | 2022-20008821 | nl | 26-04-2022 | ||
| 30-09-2020 | Annual Account | Micro model company with capital | 2021-11600331 | nl | 28-04-2021 | ||
| 30-09-2019 | Annual Account | 2020-13900242 | nl | 29-05-2020 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 08-12-2014 | Cafés and bars | 56.301 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 02-10-2017 | Full-service catering | 56.101 |
| 24-11-2024 | Cafés and bars | 56.301 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 04-12-2014 | Restaurateur ou traiteur-organisateur de banquets |
| 04-12-2014 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 08-12-2014 | Employeur onss |
| 01-12-2014 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 04-12-2014 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 04-12-2014 | Connaissances de gestion de base |
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