T MEIKLOKJE Last update: 2 months ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- November 18, 1991
- Main activity
- Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
Addresse
HEIDESTATIESTRAAT 28
2920 Kalmthout
Belgium
- Contact
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Date | Subject | Document |
---|---|---|
27-12-2023 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - ONTSLAGEN, BENOEMINGEN | |
24-05-2019 | ONTSLAGEN, BENOEMINGEN | |
24-10-2013 | MAATSCHAPPELIJKE ZETEL | |
20-10-1992 | DIVERSEN | |
10-12-1991 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2022 | Annual Account | Micro model company without capital | 2023-00261509 | nl | 24-07-2023 | ||
31-12-2021 | Annual Account | Micro model company without capital | 2022-20215366 | nl | 25-07-2022 | ||
31-12-2020 | Annual Account | Micro model company without capital | 2021-38500123 | nl | 23-07-2021 | ||
31-12-2019 | Annual Account | 2020-28100347 | nl | 10-07-2020 |   | ||
31-12-2018 | Annual Account | 2019-15500039 | nl | 04-06-2019 |   |
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No records found
Date | Sector description | Nace |
---|---|---|
08-11-2021 | Retail trade of chocolate and confectionery in specialised stores | 47.242 |
01-01-2014 | Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes | 10.720 |
01-01-2014 | Retail trade of chocolate and confectionery in specialised stores | 47.242 |
01-01-2008 | Retail trade of bread and pastry in specialised stores (depot) | 47.241 |
01-02-1992 | Boulangeries et/ou pâtisseries artisanales | 15.812 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
16-01-2014 | Boulanger-pâtissier |
Date | Characteristics |
---|---|
01-02-1992 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
08-11-2021 | Employeur onss |
Date | Licenses |
---|---|
16-01-2014 | Compétence professionnelle activité de boulanger-pâtissier |
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