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Truibroek 15
3945 Ham
Belgium
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Date | Subject | Document |
---|---|---|
19-05-2022 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
18-03-2020 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
08-02-2013 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - BENAMING - MAATSCHAPPELIJKE ZETEL | |
28-06-2011 | ONTSLAGEN, BENOEMINGEN | |
27-07-2010 | KAPITAAL, AANDELEN - ONTSLAGEN, BENOEMINGEN - WIJZIGING RECHTSVORM |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2017 | Annual Account | 2018-46100398 | nl | 17-08-2018 |   | ||
31-12-2016 | Annual Account | 2017-34700291 | nl | 25-07-2017 |   | ||
31-12-2015 | Annual Account | 2016-45400396 | nl | 22-08-2016 |   | ||
31-12-2014 | Annual Account | 2015-41900210 | nl | 13-08-2015 |   | ||
31-12-2013 | Annual Account | 2014-30000419 | nl | 14-07-2014 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
01-01-2013 | Event catering activities | 56.210 |
Date | Sector description | Nace |
---|---|---|
01-01-2013 | Retail trade of meat and meat products in specialised stores, except game and poultry meat | 47.221 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
10-04-2013 | Boucher-charcutier |
Date | Characteristics |
---|---|
01-01-2013 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
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