Check BOUCHERIE JACOBY in category Processing and preserving of poultry meat

The NACE code gets assigned by the European Union and Belgium to a specific class of economic activity (commercial or otherwise ). This classification code helps to produce industry overviews and statistics. "Principal activity " is the NACE code that a certain ' economic unit ' (company, institution, corporation) specified as the most contributing to its overall value . A number of additional activities can be mentioned to better represent the company.

Select BOUCHERIE JACOBY or any other corporation in NACE category: Processing and preserving of poultry meat below in order to check their VAT number, official company name, legal form, operating status, the registered offices, financial data, official publications and lots more Belgian company information!

VAT numberCompany nameJuridical form
BE 0783.510.273BOUCHERIE JACOBYPLC
BE 0795.843.428EraviLTD PRTN
BE 0461.484.923C.S.F.F.PLIMCO
BE 0555.985.687Phil'CuisinePLC
BE 0781.694.195DMDPLC
BE 0725.930.974WILLEMSEN NPLC
BE 0896.100.450HAB MEATPLC
BE 0474.844.791LE FRANC YVESPLC
BE 0723.757.580L'Eloquent gourmandCAWOLP
BE 1012.011.787KippromeatPLC
BE 0422.174.583MAESPLC
BE 0825.774.361LAVA MEATPr LLC
BE 0810.838.935BERTRAND Vinciane et BERTRAND Emmanuel adfCAWOLP
BE 0674.728.238A & YGENPAR
BE 0874.487.068CANDRIES-VERMEIRENPr LLC
BE 0813.237.112VTM Quality Services bvFORENT
BE 0457.864.447VM schrijnwerkPLC
BE 0405.558.582Volys StarPLIMCO
BE 0637.819.144PHARAONICPLC
BE 0432.247.836NOLLENSPLIMCO