BOULANGERIE DOISON Last update: 4 months ago
- VAT number
- BE 0425.180.791
- Juridical Form
- Pr LLC
- Establishments Unit
- 0 establishments
- Legal Situation
-
Closing of bankruptcy procedure
Bankruptcy publication detected
- Type of enterprise
- Legal Person
- Date of creation
- December 23, 1983
- Main activity
- Manufacture of homemade bread and fresh pastry goods and cakes
Addresse
Rue Quatrième(SG) 23
7330 Saint-Ghislain
Belgium
- Contact
- Add email
- Add phone
- Add fax
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- Add website
Date | Subject | Document |
---|---|---|
25-05-2018 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
25-05-2018 | CLOTURE DE LA FAILLITE | |
20-10-2016 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
20-10-2016 | OUVERTURE DE LA FAILLITE | |
09-07-2010 | DEMISSIONS, NOMINATIONS |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
31-12-2015 | Annual Account | 2016-60400228 | fr | 20-09-2016 |   | ||
31-12-2013 | Annual Account | 2014-45000240 | fr | 19-08-2014 |   | ||
31-12-2012 | Annual Account | 2013-52600573 | fr | 26-08-2013 |   | ||
31-12-2011 | Annual Account | 2012-25200063 | fr | 02-07-2012 |   | ||
31-12-2010 | Annual Account | 2011-49400529 | fr | 31-08-2011 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
01-01-2008 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
Date | Sector description | Nace |
---|---|---|
01-02-1984 | Boulangeries et/ou pâtisseries artisanales | 15.812 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
06-07-2010 | Boulanger-pâtissier |
06-07-2010 | Connaissances de gestion de base |
06-07-2010 | Dispense |
Date | Characteristics |
---|---|
01-02-1984 | Assujetti à la tva |
01-01-1984 | Entreprise commerciale |
No records found
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