DURESTO Last update: 3 months ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- February 7, 2001
- Main activity
- Full-service catering
Contact
Addresse
Rue Froide Bise 20
1495 Villers-la-Ville
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
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State gazette
| Date | Subject | Document |
|---|---|---|
| 16-01-2024 | STATUTS (TRADUCTION, COORDINATION, AUTRES MODIFICATIONS, ...) - MODIFICATION FORME JURIDIQUE - OBJET - DEMISSIONS, NOMINATIONS | |
| 11-01-2023 | SIEGE SOCIAL | |
| 10-11-2021 | SIEGE SOCIAL - DEMISSIONS, NOMINATIONS | |
| 03-03-2017 | SIEGE SOCIAL - DEMISSIONS, NOMINATIONS | |
| 21-11-2007 | DEMISSIONS, NOMINATIONS |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2022 | Annual Account | Micro model company without capital | 2023-00435755 | fr | 01-09-2023 | ||
| 31-12-2021 | Annual Account | Micro model company without capital | 2022-20332704 | fr | 29-08-2022 | ||
| 31-12-2020 | Annual Account | Micro model company without capital | 2021-45500504 | fr | 04-08-2021 | ||
| 31-12-2019 | Annual Account | Micro model company with capital | 2021-10000272 | fr | 07-04-2021 | ||
| 31-12-2018 | Annual Account | 2019-68300035 | fr | 30-09-2019 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2008 | Full-service catering | 56.101 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-03-2001 | Restauration de type traditionnel | 55.301 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 22-04-2021 | Restaurateur ou traiteur-organisateur de banquets |
| 02-04-2021 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-03-2001 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 22-04-2021 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 02-04-2021 | Connaissances de gestion de base |
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