LING YANG Last update: 2 months ago
- Legal Situation
- Opening of bankruptcy procedure
- Type of enterprise
- Legal Person
- Date of creation
- January 29, 2013
- Main activity
- Restricted restaurants
Contact
Addresse
Rue de Valenciennes 429
7300 Boussu
Belgium
- Contact
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State gazette
| Date | Subject | Document |
|---|---|---|
| 06-02-2020 | RUBRIQUE FIN (CESSATION, ANNULATION CESSATION, NULLITE, CONC, REORGANISATION JUDICIAIRE, ETC...) | |
| 16-08-2019 | CAPITAL, ACTIONS - DEMISSIONS, NOMINATIONS | |
| 08-10-2018 | SIEGE SOCIAL - DEMISSIONS, NOMINATIONS | |
| 20-07-2018 | DEMISSIONS, NOMINATIONS | |
| 20-06-2013 | CAPITAL, ACTIONS - DIVERS |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2017 | Annual Account | 2018-68000187 | fr | 28-09-2018 | |||
| 31-12-2016 | Annual Account | 2017-53400413 | fr | 29-08-2017 | |||
| 31-12-2015 | Annual Account | 2016-52800145 | fr | 30-08-2016 | |||
| 31-12-2014 | Annual Account | 2015-51800418 | fr | 28-08-2015 | |||
| 31-12-2013 | Annual Account | 2014-56800252 | fr | 31-08-2014 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 29-01-2013 | Restricted restaurants | 56.102 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 19-12-2024 | Full-service catering | 56.101 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 08-03-2019 | Restaurateur ou traiteur-organisateur de banquets |
| 04-02-2019 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 26-11-2013 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
| 26-11-2013 | Connaissances de gestion de base |
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