LOWIE Last update: 8 months ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- December 12, 2017
- Main activity
- Manufacture of homemade bread and fresh pastry goods and cakes
Addresse
GILDENSTRAAT 10 bus 3
2470 Retie
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
Date | Subject | Document |
---|---|---|
28-12-2023 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - ONTSLAGEN, BENOEMINGEN - ALGEMENE VERGADERING | |
06-11-2020 | MAATSCHAPPELIJKE ZETEL | |
21-12-2018 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - ALGEMENE VERGADERING - BOEKJAAR | |
14-12-2017 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
---|---|---|---|---|---|---|---|
30-06-2023 | Annual Account | Abbreviated model company without capital | 2024-00014171 | nl | 30-01-2024 | ||
30-06-2022 | Annual Account | Abbreviated model company without capital | 2022-20534740 | nl | 09-12-2022 | ||
30-06-2021 | Annual Account | Abbreviated model company without capital | 2021-81600129 | nl | 23-12-2021 | ||
30-06-2020 | Annual Account | 2020-77000120 | nl | 23-12-2020 |   | ||
30-06-2019 | Annual Account | 2019-76800319 | nl | 20-12-2019 |   |
Search through the publication
Date | Sector description | Nace |
---|---|---|
01-01-2018 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
Date | Sector description | Nace |
---|---|---|
12-12-2017 | Manufacture of homemade bread and fresh pastry goods and cakes | 10.712 |
12-12-2017 | Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes | 10.720 |
Date | Proof of professional skills and basic knowledge of enterprise governance |
---|---|
18-12-2017 | Boulanger-pâtissier |
18-12-2017 | Connaissances de gestion de base |
Date | Characteristics |
---|---|
01-01-2018 | Employeur onss |
01-01-2018 | Assujetti à la tva |
01-11-2018 | Entreprise soumise à inscription |
Date | Licenses |
---|---|
18-12-2017 | Compétence professionnelle activité de boulanger-pâtissier |
18-12-2017 | Connaissances de gestion de base |
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