LUMECA Last update: 3 months ago
- Legal Situation
- Normal situation
- Type of enterprise
- Legal Person
- Date of creation
- May 10, 2016
- Main activity
- Cafés and bars
Contact
Addresse
Pittemsestraat 62
8850 Ardooie
Belgium
- Contact
- Add email
- Add phone
- Add fax
- Add mobile
- Add website
State gazette
| Date | Subject | Document |
|---|---|---|
| 05-04-2023 | MAATSCHAPPELIJKE ZETEL | |
| 23-02-2022 | STATUTEN (VERTALING, COORDINATIE, OVERIGE WIJZIGINGEN, ...) - WIJZIGING RECHTSVORM - ONTSLAGEN, BENOEMINGEN | |
| 23-02-2017 | DOEL - ONTSLAGEN, BENOEMINGEN | |
| 12-05-2016 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 30-09-2023 | Annual Account | Abbreviated model company without capital | 2024-00075066 | nl | 30-04-2024 | ||
| 30-09-2022 | Annual Account | Micro model company without capital | 2023-00076491 | nl | 03-05-2023 | ||
| 30-09-2021 | Annual Account | Abbreviated model company without capital | 2022-20002369 | nl | 08-04-2022 | ||
| 30-09-2020 | Annual Account | Abbreviated model company with capital | 2021-11200301 | nl | 26-04-2021 | ||
| 30-09-2019 | Annual Account | 2020-10700326 | nl | 30-04-2020 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 19-11-2016 | Cafés and bars | 56.301 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 15-07-2016 | Cafés and bars | 56.301 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 08-07-2016 | Connaissances de gestion de base |
| 31-05-2017 | Restaurateur ou traiteur-organisateur de banquets |
Characteristics
| Date | Characteristics |
|---|---|
| 19-11-2016 | Employeur onss |
| 15-07-2016 | Assujetti à la tva |
| 01-11-2018 | Entreprise soumise à inscription |
Licenses
| Date | Licenses |
|---|---|
| 08-07-2016 | Connaissances de gestion de base |
| 31-05-2017 | Comp. prof. restaurateur/traiteur-organisateur de banquets |
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