VERDI & CIE Last update: 9 months ago
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Addresse
OVERIJSESTEENWEG 1
1560 Hoeilaart
Belgium
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State gazette
| Date | Subject | Document |
|---|---|---|
| 19-02-2016 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
| 21-11-2013 | RUBRIEK EINDE (STOPZETTING, INTREKKING STOPZETTING, NIETIGHEID, GER. AK., GERECHTELIJKE REORGANISATIE, ENZ... | |
| 11-07-2005 | ONTSLAGEN, BENOEMINGEN | |
| 23-03-2005 | RUBRIEK OPRICHTING (NIEUWE RECHTSPERSOON, OPENING BIJKANTOOR, ENZ...) |
Financial statements
| Year-end date | Subject | Model Type | Reference | Language | Filing date | Document | |
|---|---|---|---|---|---|---|---|
| 31-12-2012 | Annual Account | 2013-32600083 | nl | 17-07-2013 | |||
| 31-12-2011 | Annual Account | 2012-50000387 | nl | 28-08-2012 | |||
| 31-12-2010 | Annual Account | 2011-49700288 | nl | 30-08-2011 | |||
| 31-12-2009 | Annual Account | 2010-28100115 | nl | 05-07-2010 | |||
| 31-12-2008 | Annual Account | 2009-26400229 | nl | 18-06-2009 |
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Sectors
Nace
Primary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2008 | Event catering activities | 56.210 |
Secondary activities
| Date | Sector description | Nace |
|---|---|---|
| 01-01-2008 | Full-service catering | 56.101 |
| 01-01-2008 | Restricted restaurants | 56.102 |
Skills
| Date | Proof of professional skills and basic knowledge of enterprise governance |
|---|---|
| 08-09-2005 | Restaurateur ou traiteur-organisateur de banquets |
| 08-09-2005 | Connaissances de gestion de base |
Characteristics
| Date | Characteristics |
|---|---|
| 01-09-2005 | Assujetti à la tva |
| 08-09-2005 | Entreprise commerciale |
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